ALPINE CHEESE TASTING

HERBAL TREASURE – semi-hard cheese with 8 types of Alpine herbs

ALPINE TREASURE – cheese of delicate taste, the rind is composed of 2 types of aromatic herbs (juniper and rosemary)

MONTAFON – Delicate and creamy cheese with spicy, and a light nutty taste

SMOKED CHEESE WITH CHILLI PEPPER – beechwood smoked cheese

GOAT CHEESE WITH RED RIND – handmade cheese made from hay goat’s milk

RACLETTE – semi-hard cheese made from cow’s milk

You can bake the cheeses in a raclette gril together with boiled potatoes (with skin), or you can also use the option of fresh pastry, dried tomatoes and olives

Selection for 2 people – 495 Kč

(300 grams of cheese, boiled potatoes with skin, pastry, marinated tomatoes, and olives)

Selection for more than 2 people – 895 Kč

(600 grams of cheese, boiled potatoes with skin, pastry, marinated tomatoes, and olives)

Extra cheese portion 50 grams – 35 Kč

ALL OF THE PRODUCTS LISTED ABOVE ARE MADE FROM HAY MILK

➢ In Summer the goats or the cows graze in a field where they feed on fresh grass and herbs that grow in the Alps

➢ In Winter they are fed with hay and cereals

All of the products listed above are GMO-free!