ALPINE CHEESE TASTING
HERBAL TREASURE – semi-hard cheese with 8 types of Alpine herbs
ALPINE TREASURE – cheese of delicate taste, the rind is composed of 2 types of aromatic herbs (juniper and rosemary)
MONTAFON – Delicate and creamy cheese with spicy, and a light nutty taste
SMOKED CHEESE WITH CHILLI PEPPER – beechwood smoked cheese
GOAT CHEESE WITH RED RIND – handmade cheese made from hay goat’s milk
RACLETTE – semi-hard cheese made from cow’s milk
You can bake the cheeses in a raclette gril together with boiled potatoes (with skin), or you can also use the option of fresh pastry, dried tomatoes and olives
Selection for 2 people – 495 Kč
(300 grams of cheese, boiled potatoes with skin, pastry, marinated tomatoes, and olives)
Selection for more than 2 people – 895 Kč
(600 grams of cheese, boiled potatoes with skin, pastry, marinated tomatoes, and olives)
Extra cheese portion 50 grams – 35 Kč
ALL OF THE PRODUCTS LISTED ABOVE ARE MADE FROM HAY MILK
➢ In Summer the goats or the cows graze in a field where they feed on fresh grass and herbs that grow in the Alps
➢ In Winter they are fed with hay and cereals
All of the products listed above are GMO-free!